Prawn, Cavolo Nero & Noodle Soup

PREP: 10 Minutes
COOK: 5 Minutes
Skill Level: Easy
Picture of Prawn & Noodle Soup

Nutrition Info (Per Serving)

375 kcal Energy
44.6g Carbohydrate
27.3g Protein
2.7g (of which Sugar)
8.5g Fat
5.3g Fibre
1.7g (of which Saturated Fat)
3.9g Salt


  • 800ml chicken stock
  • 1 tbsp light soy sauce
  • 2 tbsp Thai fish sauce
  • 200g pack cavolo nero, shredded
  • 180g pack raw king prawns
  • 100g dried ribbon rice noodles
  • 100g shiitake mushrooms
  • Drizzle toasted sesame oil


  1. Bring the stock, soy and fish sauce to the boil and add the cavolo nero, prawns, noodles and mushrooms and simmer, covered for 5 minutes until tender.
  2. Divide between 2 bowls and drizzle over a little sesame oil.

Cooking Tips

Try using egg noodles and cooked chicken breast for an alternative.

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